How To Make Nachos The Old El Paso Way

One dark gloomy autumn evening, we decided that cooking was too much of a hassle (due to fact that our oven is having problem heating up*), so it was a perfect excuse to make Nachos The Old El Paso Way.

*We (husband and I) tend to have a reputation about breaking oven, we broke one at my parents house and we broke one at our last place. I honestly don’t know what keep going wrong!

So I’m sure you’re scratching your head and thinking to yourself, how do you make Nachos The Old El Pasco Way? The answer to that – it’s so simple and easy you be wondering why you never done it before.

First up you will need The Old El Paso Nachos kit, you can buy them in any supermarket – we go this kit in Sainsbury’s. This contain the actual tortilla chips and salsa you’ll need for the nachos. We prefer having a kit as it take the hassle out of gathering all the ingredients and just it make it an easy tasty meal to have when you got no bloody oven.

How To Make Nachos The Old El Paso Way

Spread out the tortilla chips on a baking tray – we used tin foiled for this.

How To Make Nachos The Old El Paso Way

The next step is to spread the salsa dip (that comes with the packet – or you can use your own!) all over the tortilla chips.

How To Make Nachos The Old El Paso Way

Next add the cheese – I love using mozzarella but use anything you like.

How To Make Nachos The Old El Paso Way

Now finally, heat it under a grill for 5-10 mins. And then once the cheese have all melted and gone all gooey you will have made Nachos The Old El Paso Way. Taaa Daaa…

How To Make Nachos The Old El Paso Way

How To Make Nachos The Old El Paso Way

Doesn’t it look delicious? We added refried beans with this nachos as I’m addicted to refried beans. But add anything else you want with it.

And that lady and gentlemen is How To Make Nachos The Old El Paso Way. Not exactly la carte cuisine but hopefully it will give you an idea on what to cook when you don’t have a working oven and want a hassle free meal.

 

 

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20 Comments
  • Dena
    November 2, 2016

    I’m Obsessed with nachos I haven’t had them in so long though!

    http://www.denajayne.co.uk

    xo

  • OddHogg
    November 2, 2016

    We’re having similar oven type issues!! It doesn’t get as hot as it should. We are getting a new kitchen in the new year so we’re trying to stick it out till then! We love nachos, but prefer a nice strong cheddar instead of mozzerella #bestandworst

  • Tara
    November 2, 2016

    These look so tasty, I love easy recipes like this!

  • Divya @ Eat Teach Blog
    November 2, 2016

    We had nachos for dinner last night! SO GOOD! 🙂

  • Nikki
    November 2, 2016

    Yum I love nachos! There is a little cafe near me that does sweet chilli nachos and they are amazing!!

  • Susan
    November 2, 2016

    Nachos make frequent appearances for lunch around here. In fact, just yesterday! They’re a great catch-all for leftovers, too. I’m making fajitas for dinner tonight, and now that I’ve seen your melty nachos, I’m going to have to make some to go alongside!

  • Elanor
    November 2, 2016

    I absolutely love nachos, but we always make them in the oven… It’s good to know that they can also be made on the grill – perfect! 🙂

  • Michael Noker
    November 2, 2016

    That looks amazing. But I think I may be too lazy even for a kit. So I think I’m going to be hitting up my local Taco Bell for dinner tonight. But I live in El Paso, so that counts, right?

  • Lisa
    November 2, 2016

    I love nachos, but rarely bother to do them at home. I may well make some this weekend. Thanks for sharing such a good idea and I hope your oven gets sorted soon x

  • Carola
    November 2, 2016

    This is excellent timing! I’m going to make nachos this weekend. Well, I’ll definitely try it out this way! It’s easy enough. I should be able to do this! I love nachos!!

  • Sarah
    November 2, 2016

    I’ve only ever had nachos at the cinema! Is that bad?! These do look delicious though!

  • five little doves
    November 2, 2016

    YUM!!! I LOVE nachos, smothered in cheese and sour cream. We love El Paso, all of their ranges are amazing! #bestandworst

  • Rachel
    November 3, 2016

    I am a huge nachos fan and whack on the chillis and cheese x

  • Ree love30
    November 3, 2016

    Cheese on anything does it for me anyway but my all time favourite is cheesy tortilla chips!! Round off with some spicy salsa and I can eat that for every meal! Ree love30

  • Alana - Burnished Chaos
    November 3, 2016

    I was obsessed with these when pregnant with my last child but had to have all the trimmings too (guacamole, sour cream, extra salsa, jalapeños). I often ate a whole pack to myself for lunch! That’ll be why I’m still carrying all the baby weight two years on, it was worth it though. Now I really want nachos x
    #Bestandworst

  • Helen Gandy
    November 3, 2016

    Mmm yummy I love nachos especially with jalapenos! Thanks for linking up #bestandworst

  • Anosa
    November 4, 2016

    Such a quick and easy way to make them. I have a tortilla kit in my kitchen which has seen better days I think.

  • Tessa
    November 4, 2016

    My boyfriend loves nachos, I’ll definitely be showing him this! I’m not a big salsa fan but I’d be tempted to try it with some sour cream and chive!

  • Kira
    November 5, 2016

    I never used to like nachos but since actually going to mexico, I love them now, my favourites!

  • Jazmin Williams
    November 6, 2016

    These look delicious! I’m actually craving some nachos now!

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